PEI Liquor Holiday Gift Guide

Season VIZ ’ THE

Holiday BerryMojito 8 mint leaves 1 ½ oz vodka ½ oz lime juice Ice 1 can Vizzy ™ Blueberry Pomegranate OR Vizzy ™ Raspberry Lemonade Mint prigs and t i ly sliced lime (for gar ish) INGREDIENTS FOR TWO

DIRECTIONS

In a cocktail shaker, muddle mint for 10 seconds. Add vodka, lime juice and ice and shake. Strain into two 12 oz highball glasses and top with ice.

Pour half of the Vizzy into each glass. Garnish with a sprig of mint and thinly sliced lime.

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